Hi All,
 
In case you've been living on another planet, you may have noticed a certain Wedding this Friday. If you fancy a late breakfast, or early lunch, we will be showing the days proceedings on our drop down screen in the restaurant.
 
We will be opening the doors from 10am, and will be preparing such delights as:
 
Eggs Benedict/Florentine,
Full English Breakfast,
Smoked Salmon & Scrambled Eggs, and
Smoked Haddock Kedgeree.
 
Add a glass of Champagne or a Bloody Mary to the mix, and get your Bank Holiday Weekend off to a great start! Normal lunch service and our regular Friday offering of Fish & Chips for £6.95 from noon.
 
Other News:
 
After what seems like years of negotiating and planning, we have finally received Landlords consent to develop the back area into a decked garden.
Work should commence mid May time giving us around 50 covers, and should all be ready by the end of May........Fingers crossed. Look out for regular updates on this, and join us for a Paella Evening at weekends, or a Seafood Extravaganza during the Summer lunchtimes. Hopefully we'll have a sustained period of good weather as we did over the Easter weekend.
 
As many of you know, our dear Kirsty has been growing somewhat bigger of late, and has now gone off to have her baby. I'll keep you posted on that one, as I'm sure you'll want to wish her well. Just for the record, Kirsty is NOT my wife, and is not expecting my 4th child.
 
This will be her first. If she can be encouraged, she may just put in an appearance on Friday.
 
Hope to see you soon!!
 
Warm regards,
 
Guy and the team.